Quiggins Chocolate Covered White Mint Cake 106g
Approximately 40 years ago Quiggin’s developed a chocolate covered Kendal mint cake bar. Using a rich dark Belgian Chocolate the mint cake is fully enrobed to create a real taste experience. This also is popular amongst endurance athletes. Often eaten as an after dinner mint.
Ingredients: Sugar, Plain Chocolate (17%) (Cocoa Mass, Sugar, Cocoa Butter, emulsifier SOYA lecithin (E322), Natural Vanilla Flavouring), Glucose Syrup, Fondant (sugar, glucose syrup, water), Oil of Peppermint, Salt
Plain chocolate contains 50% Cocoa Solids minimum
Plain chocolate may contain traces of MILK.
Made in a factory which handles NUTS and PEANUTS.
Allergens: see ingredients in CAPITALS
Suitable for: Vegetarians & Vegans.