Quiggins Chocolate Covered White Mint Cake 106g

Approximately 40 years ago Quiggin’s developed a chocolate covered Kendal mint cake bar.  Using a rich dark Belgian Chocolate the mint cake is fully enrobed to create a real taste experience.  This also is popular amongst endurance athletes.  Often eaten as an after dinner mint.

Ingredients: Sugar, Plain Chocolate (17%) (Cocoa Mass, Sugar, Cocoa Butter, emulsifier SOYA lecithin (E322), Natural Vanilla Flavouring), Glucose Syrup, Fondant (sugar, glucose syrup, water), Oil of Peppermint, Salt

Plain chocolate contains 50% Cocoa Solids minimum

Plain chocolate may contain traces of MILK.

Made in a factory which handles NUTS and PEANUTS.

Allergens: see ingredients in CAPITALS

Suitable for: Vegetarians & Vegans.